Butter recalled in 10 states over E. coli, mold: FDA assigns 2nd-highest risk level

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Prosperity Organic Foods Inc. recalled over 1,300 cases of Miyoko’s Creamery plant-based butter across 10 states due to potential yeast, mold, and E. coli contamination, with the FDA assigning a Class II risk designation.

More than 1,300 cases of butter sold in 10 states are being recalled over safety concerns stemming from potential yeast, mold and E. coli contamination.



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